Small batch fried and rolled in ginger simple syrup. Served as is, with or without sugar
52 beignets in a box.
An equally blend of heated warm whole milk and mountain blend coffee.
An equal blend of heated warm whole milk and mountain blend coffee.
We stew polenta grits with whole milk and heavy cream to make succulent grit bowls.
Wood-fired chicken slowly cooked in a tomatillo gravy and topped with cotija cheese.
A diverse recipe of fire braised chicken in red pepper ragu, then topped with cotija cheese.
Slow cooked pork topped with Corn and poblano de gallo.
Spoon tender beef cooked in a cola au jus and topped with pickled red onions.
Panini Style Sandwiches
Hardwood smoked ham on Schiacciata bread, with Dijon mustard, and mozzarella cheese.
Schiacciata bread, sweet #1 grade tomatoes, Dukes Mayo, dill, and mozzarella cheese.
Contain: Wheat, Eggs, Soy, And Dairy (made in a facility that contains NUTS!)
Saturday April 8th our friends from Fiat Gardens will be in our Cafe with Fresh Flowers! Click on the link to pre order!!